Book a table

To commemorate the RNLI’s 200th anniversary, we’re hosting a special supper club on the 23rd September.

Join us for an evening of great food and drink, celebrating local seafood, beers and wines, all whilst raising essential funds to support this life-saving cause – book below for a memorable night.

Kcking off with canapés, tuck into crab croquetas, mini prawn cocktails and calamari to begin the seafood extravaganza. Pair perfectly with your welcome drink of choice – whether it’s a half-pint of Anthem or Tribute, a Salcombe ‘Four Seas’ G&T, or our soft drink.

For the main event, feast on our fruits der mer sharing platter for two. Indulge in lobster, cockles, mussels, crevettes, hand-picked crab bound in dill crème fraiche mayonnaise, crab claws and oysters – a true display of seasonal seafood, enjoy with sides of French fries and garlic bread. Served with either a korev or  Camel Valley glass of white wine, perfect with seafood.

Finally, to round off the evening, enjoy a decadent warm chocolate tart with a generous scoop of blood orange sorbet – representing the RNLI’s bright orange lifeboats. Washed down with the rich notes of our specially chosen port, or a pint of our chocolatey stout, Mena Dhu.

Tickets are priced at £60pp, which includes a 20% donation to the RNLI along with all food and drink listed in the set menu.